First make the matcha latte, whisk the matcha powder with the maple syrup until smooth, add 1/4 cup hot water and stir until it is well blended, then add the oat milk and small pinch of salt. Place the matcha latte in a jar with well fitted lid, add the chia seeds and shake the…
Tag: vegandessert
Ice Cream Sundae
We absolutely love this simple and quick dessert. Summer is around the corner, and I hope you enjoy it as much as we do. You can add any of your favorite toppings, the only downside to this one is, you gotta eat it right away. Serves 2 Blend in a high speed blender until you…
Fruit Crumble
Crumble reminds me of the czech “koláč”, and it’s easy to make. I have tried different ways to make it, adding oats and oat flour but the classical version with a pinch of ground cardamom is my favorite. In the picture: homemade vegan vanilla ice cream and red fruit sorbet, they both pair very well…
Vegan Fruit Tarts
For the crust: For the custard: Mix the flour with powdered sugar and lemon zest, add cold vegan butter cut into 1/2 inch pieces and working with your hands crumble the butter with the flour and sugar until it’s nicely worked in. Add rum and almond milk. Mix with one hand until it comes together…
Czech Vegan Chef 